True or False: A single tea leaf can produce multiple types of tea?

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A single tea leaf can indeed produce multiple types of tea due to the various methods of processing and preparation. The same leaves of the Camellia sinensis plant can be transformed into green, black, oolong, white, or pu-erh teas, depending on how they are treated after harvesting. For instance, minimal oxidation of the leaves leads to green tea, while full oxidation creates black tea. Oolong tea falls somewhere in between, with partial oxidation. Additionally, factors such as drying techniques and aging contribute to the distinct characteristics of each tea type. This versatility showcases the broad approach to tea production, making the statement true.

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