What is the correct setup for a 20 oz Butter Bear?

Prepare for the Biggby Coffee Barista Exam. Study with flashcards and multiple choice questions, featuring helpful hints and detailed explanations. Get ready to ace your test and start your career!

The setup for a 20 oz Butter Bear requires a careful balance of flavors to achieve the signature taste. The correct answer includes 3 pumps of white chocolate and 2 pumps of butterscotch, which enhances the sweetness and richness expected in this drink. The white chocolate contributes a creamy texture and a smooth sweetness, while the butterscotch adds a buttery, caramel-like flavor that perfectly complements the espresso.

This combination is popular because it creates a harmonious blend that is not overwhelmingly sweet, pairing well with the boldness of the espresso shots. The two shots of espresso provide a strong coffee base that helps to balance the sweetness of the flavor pumps, ensuring that the drink is both flavorful and satisfying for customers who enjoy a sweet coffee beverage without overpowering their taste buds.

The other choices do not align with the Butter Bear flavor profile, as they either feature different flavor combinations or a different focus that would not deliver the classic experience associated with this drink.

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