What is the typical serving temperature for milk in hot drinks?

Prepare for the Biggby Coffee Barista Exam. Study with flashcards and multiple choice questions, featuring helpful hints and detailed explanations. Get ready to ace your test and start your career!

The typical serving temperature for milk in hot drinks is around 150°F. This temperature is optimal as it allows the milk to properly blend with the coffee or espresso without scalding it. At this temperature, the milk achieves a creamy texture that enhances the overall flavor and mouthfeel of the beverage. Serving at this temperature also strikes a balance, ensuring the milk is hot enough to maintain warmth in the drink without being excessively hot, which could be uncomfortable for many customers to sip. It promotes a pleasant drinking experience while preserving the quality and sweetness of the milk.

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