What is typically the primary reason for baristas to maintain cleanliness in the workspace?

Maintaining cleanliness in the workspace is crucial for ensuring compliance with health and safety standards. Coffee shops, like all food service establishments, must adhere to strict regulations that govern hygiene and cleanliness to protect both customers and staff from potential health risks. This includes everything from properly sanitizing equipment and work surfaces to ensuring that food and drink items are prepared in a clean environment. By upholding these standards, baristas help prevent contamination and outbreaks of foodborne illnesses, ensuring a safe experience for everyone who visits the shop.

Additionally, a clean workspace can enhance operational efficiency and contribute to a positive overall atmosphere in the shop, which are important aspects but secondary to the fundamental need to follow health and safety regulations.